LES BULLES PARIS

PROGRAM AND SPACE USED:

_Hall / Entrance: a 10m2 space with a security guard

and a hostess.

_Cloakroom: a 10m2 space connected directly to the

Entrance.

_Bar Counter: dimension is open to individual participant’s

design.

_Seating Area: a 150 m2 space with capacity for 20

tables (each seating 4 people).

VIP Area: a 40 m2 enclosed seating area for private

parties with capacity of 20 people max. (can be subdivide

into a set of smaller spaces).

_Performance Area (stage): a 15m2 platformed space

to host live jazz music and other performances.

_Facilities: a 50m2 space with 4 unisex toilet cubicles

and 2 disable cubicles.

_Kitchen / storage: a 20 m2 space for mainly small

snack catering and washing services. This space

should be connected to the Bar Counter.

_Administration: a 40 m2 space destined for offi ce,

changing room and storage.

_Plant: a 15m2 space to contain a boiler, electrical

and other systems.

_Single emergency exit.

_Terrace: dimension is open to individual participant’s

design.

 

TOTAL AREA: approximately 350 m2